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Parents, take a deep breath: how your kids turn out isn’t fully on you. Of course, parenting plays an important role in shaping who children become, but psychologist Yuko Munakata offers an alternative, research-backed reality that highlights how it’s just one of many factors that influence the chaotic complexity of childhood development. A rethink for anyone wondering what made them who they are today and what it means to be a good parent.

0:00 Intro
0:53 Why most parenting advice is wrong
1:50 Hurricane children vs. butterfly parents
2:53 The myth of inherited success (or struggle)
5:25 Can you predict who a child becomes?
8:19 Same event, different experience
9:59 The mystery of parenting
11:45 Stop the blame game
12:56 What you learn parenting terminally ill children
15:10 Why parenting is about staying in the moment

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(2:07 – Main Presentation) Dr. Anthony DeFranco explores basic immunology, looking at the cells in the immune system, what they do and how they work. Recorded on 03/23/2011. [7/2011] [Show ID: 21376]

Please Note: Knowledge about health and medicine is constantly evolving. This information may become out of date.

More in the “Immune System 101” playlist: https://www.youtube.com/playlist?list=PLD44D26A1C7FDE43F

Immune System 101: It’s a Jungle in There — Mini Medical School for the Public Presented by UCSF Osher Center for Integrative Medicine
(https://www.uctv.tv/series/673)

Explore More Health & Medicine on UCTV
(https://www.uctv.tv/health)
UCTV features the latest in health and medicine from University of California medical schools. Find the information you need on cancer, transplantation, obesity, disease and much more.

UCTV is the broadcast and online media platform of the University of California, featuring programming from its ten campuses, three national labs and affiliated research institutions. UCTV explores a broad spectrum of subjects for a general audience, including science, health and medicine, public affairs, humanities, arts and music, business, education, and agriculture. Launched in January 2000, UCTV embraces the core missions of the University of California — teaching, research, and public service – by providing quality, in-depth television far beyond the campus borders to inquisitive viewers around the world.
(https://www.uctv.tv)
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The recent Covid-19 pandemic has focused attention on the devastation infectious illness can cause and on the importance of having a well-functioning immune system.

Read our latest collection to find out how factors including diet, lifestyle and underlying health conditions influence the body’s ability to fight infection: https://www.nature.com/collections/ifeefhjhdj?utm_source=youtube&utm_medium=animation&utm_campaign=-nutrition_immunity&utm_content=nutrition_immunity_pandemic

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What is starvation and malnutrition?

Starvation, malnutrition, and over-nutrition are some of the main food supply-related problems our world faces today. This is due to increasing population, unequal distribution of food, and growing of cash crops instead of food in some developing countries.

Starvation occurs when a human or another animal does not receive enough energy in their diet. Therefore, to meet metabolic needs, the body starts to use stored fats and glycogen. When these are gone, the body starts to use available protein and so our muscles are utilized. Our heart is also a muscle and thus this may seriously weaken our heart.

Malnutrition is a little different from starvation because malnutrition results from dietary imbalance. It may be due to a deficiency or an excess intake of nutrients over a period of time. Deficiency diseases also occur due to lack of vitamins and minerals.

We have discussed them in our previous videos. We now also know that a lack of dietary fibre results in constipation. Over-nutrition occurs when a person consumes more energy than he or she can use up, so he becomes fat. Such a person is said to be obese and this is one of the most common problems in developed countries.

One of the main problems in the subcontinent is the overconsumption of saturated fats and cholesterol which increases the risk of coronary heart disease. This is dangerous because it has been estimated that on average, every 500g of fatty tissue requires a kilometre long supply of blood vessels and this is an additional burden to our heart.

To summarise, dietary imbalance may be due to economic constraints, poor eating habits, and unwillingness to follow nutritional guidelines. So next time if you have a problem with your weight do visit a nutritionist and get yourself a balanced diet plan.

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Link to Pre/Post Test
https://drive.google.com/file/d/1eqjXnkSFctBzo5pYu1fdKxMwRPRAMOYa/view?usp=sharing

Link to Handout
https://drive.google.com/file/d/1rI1JF5_7O-2_uGDMdRtnQvsmigEEAa8C/view?usp=sharing

A general introduction to what happens in the brain after children face traumatic experiences in childhood, like abuse and neglect.

This animation was developed by Professor Eamon McCrory and is a part of the Childhood Trauma and the Brain resource. Learn more about the science and how to apply it to practice on the UK Trauma Council website: https://uktraumacouncil.org/resources/childhood-trauma-and-the-brain

Eamon McCrory is Professor of Developmental Neuroscience and Psychopathology at UCL, Co-Director of the Developmental Risk and Resilience Unit and Co-Director of the UK Trauma Council. He is also Director of Education and Training at the Anna Freud Centre in London. His research uses brain imaging and psychological approaches to investigate the impact of childhood maltreatment on emotional development and mental health. The long-term aim of his work is to understand how and why mental health problems can unfold following early adversity, and how we might intervene to promote more resilient outcomes for children.

About the UK Trauma Council:
The UK Trauma Council (UKTC) is a group of leading experts, drawn from a variety of disciples across all four nations of the United Kingdom (UK). We are the first UK-wide platform bringing together expertise in research, practice, policy and lived experience in the field of childhood trauma. The UK Trauma Council is hosted and supported by the Anna Freud Centre.

Creating a world that nurtures and protects children and young people following trauma

This video was generously funded by the Economic Social Research Council.

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From super foods to supplements and even faecal transplants – many of us are keen to find ways to support our immune systems. But what actually works – and what is safe?

You might also like our 5 reasons why you should sleep more video 👉 https://www.youtube.com/watch?v=NdGtpitysAw&list=PLMrFM-P68Wh7riL_pfxHhQazqlflO_oNn&index=34

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Severe Acute Malnutrition

Dr Jay Berkley works in the KEMRI/Wellcome Trust Collaborative Research Programme in Kilifi, Kenya. His research interests include tackling infection and inflammation to prevent mortality in malnourished children. He is also an expert advisor on severe acute malnutrition to the Ministries of Health, and the World Health Organisation

Childhood mortality in relation to nutrition

Malnutrition underlies between a quarter and a third of childhood mortality worldwide. It increases susceptibility to infectious diseases such as pneumonia and diarrhoea. A better understanding of the relationship between the child and the bacteria in their gut helps develop better treatments such as food supplementation or preventive treatment with low dose antibiotics.

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Did you know that 83%* of those over the age of 65 are at risk of malnutrition?

This doesn’t mean that 83%* currently suffer from malnutrition but they could. It is an incredibly high number and can be caused by a multitude of things such as dementia, Alzheimer’s or Parkinson’s Disease, decreased sense of taste, loss of vision, digestive issues and much more.

There are multiple ways to help increase nutritional intake but one of the most effective is socialization.

Did you know that there is a 50%** increase in food intake when people eat among company in a social setting versus those who are isolated or lonely?

This is why socialization is so important. This is also why a daytime senior care and activities program may be the perfect solution to prevent malnutrition in your loved one.

*(Hamirudin AH, et al, 2016)
**(Washington DC, National Academy Press, 2005)

ABOUT – SENIOR SOURCE

We help families navigate the confusing “World of Senior Care” and find local resources for their aging parents, spouse or loved one.

Give us a call (941) 677-7233 and we’ll send you a FREE copy of Florida’s 5-Step Guide to Senior Care. For more information and resources, visit:

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ABOUT – CHELSEA PLACE SENIOR CARE

Chelsea Place Senior Care was founded in 2011 by Kris and Chelsea Chana. Kris named the company in honor of his wife, Chelsea. They lived inside the assisted living facility for the first 3.5 years of their marriage.

Chelsea Place recently received the 2019 Best of Assisted Living award and a deficiency free state survey. Since then, they have opened a senior day care center and a home care agency.

They have a massive vision to revolutionize senior care and are in the process of opening 100+ locations nationwide.

Website: https://chelseaplacecare.com

FB Assisted Living: https://www.facebook.com/ChelseaPlaceLiving
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In this video Shipra Grace , explains the MalNutrition.
Diseases Caused by Malnutrition
Malnutrition in India, child malnutrition problem in India

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Follow Dr. Mike for new videos! http://twitter.com/docmikeevans
Thanks to The Centre for Child Nutrition, Health and Development http://childnutrition.utoronto.ca/
Check out our new website http://www.evanshealthlab.com/

The Centre for Child Nutrition, Health and Development (CCNHD) brings world-class talent and resources together to tackle the most important nutrition-related health issues facing children and their families in Canada and around the world. We are a network of University of Toronto researchers and educators focused on nutrition and the prevention of obesity, chronic disease and malnutrition in children.

Dr. Mike Evans is a staff physician at St. Michael’s Hospital and an Associate Professor of Family Medicine. He is a Scientist at the Li Ka Shing Knowledge Institute and has an endowed Chair in Patient Engagement and Childhood Nutrition at the University of Toronto.

Written and Narrated by Dr. Mike Evans
Produced by Evans Health Lab
Developed by Tim Thomson, Animation Answers
©2015 Michael Evans and Reframe Health Films Inc.
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Early Childhood is a critical stage that requires age-specific nutrition. One in four South African Children have stunted growth. Undernutrition affects children physical growth, mental development and ability to learn. Children aged three to five years require a nutrient dense diet with foods that are essential for future, social and general well being. To share more on the right nutritional requirements you little one needs, we’re joined by Dr Lelo Latakgomo, founder and Lead Medical Practitioner of Dr Concierge and Anne Marie de Beer, a registered dietitian.

For more news, visit sabcnews.com and also #SABCNews on all Social Media platforms.

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